Spiced Potato Crisps

A spicy snack that is so addictive!

• Ready In: 55 mins
• Serves: 4

Ingredients

• 2  lbs potatoes, peeled and cut into 1/2 inch slices
• 1  tablespoon olive oil
• 1⁄2 teaspoon turmeric
• 1⁄2 teaspoon cumin
• 1⁄2 teaspoon ground coriander
• 1⁄2 teaspoon cayenne
• 1⁄4 teaspoon salt
•  pepper

Directions

1. Preheat oven to 450 degrees.
2. Soak potatoes in ice-cold water for 5 minutes.
3. Drain and dry thoroughly.
4. In bowl, combine oil, turmeric, cumin, coriander and cayenne.
5. Add potatoes and toss to coat.
6. Arrange potatoes on baking sheet, bake for 20-25 minutes.
7. Turn potatoes over and return to the oven for another 20-25 minutes.
8. Sprinkle with salt and pepper and serve.