Spiced Chocolate Espresso

A great drink for cool evenings.

Ready In: 10 mins

Serves: 2

Ingredients

  • 4  ounces  espresso
  • 2  ounces  cream
  • 14 teaspoon cinnamon
  • 18 teaspoon ground nutmeg
  • 2  teaspoons sugar
  • 2  teaspoons  chocolate syrup
  •  whipped cream
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Directions

  1. Combine everything except the syrup and whipped cream in a metal pitcher.
  2. Steam until hot anf frothy.
  3. Pour into 2 mugs and add 1 tsp syrup to each.
  4. Top with whipped cream.
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