Spiced Beets
- Reviews 3
Ready In: 7 mins
Serves: 15
Ingredients
- 1 (15 ounce) can sliced beets
- 1⁄2 cup vinegar
- 1⁄2 cup sugar
- 1 teaspoon black pepper
- 1 bay leaf
- 1 tablespoon whole cloves
Directions
- Put drained beets in jar.
- Heat the beet juice and all the other ingredients in sauce pan.
- Pour over the beets and store in refrigerator.
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