Spiced Apple Pie

This recipe is from www.lovingyou.com

• Ready In: 1 hr
• Yields: 1 pie

Ingredients

• 1  cup light brown sugar
• 1⁄2 cup flour
• 1⁄2 cup unsalted butter
• 1⁄2 teaspoon  finely grated lemon zest
• 1  teaspoon ground cinnamon
• 1⁄8 teaspoon ground allspice
• 1⁄8 teaspoon ground nutmeg
• 1  unbaked pie shell
• 6  cups  peeled cored, sliced apples

Directions

1. Combine sugar, flour, butter, lemon zest, cinnamon, allspice, cloves, and nutmeg in a food processor.
2. Process until well blended.
3. Spread one-third of the sugar mixture over an unbaked pie crust.
4. Arrange apple slices, in an overlapping pattern, on top of the sugar mixture.
5. Top with the remaining sugar mixture.
6. Bake on 400 degrees for 45-55 minutes, until crust is lightly browned.
7. Serve hot, warm, or at room temperature.