Spice Rubbed Pork Roast

This is just a simple way to prepare a pork loin. I usually buy half a loin which will feed my husband and I for about 4 meals or so. This is just one of the ways I cook it up!

• Ready In: 1 hr 17 mins
• Serves: 4-6
• Yields: 4 lbs

Ingredients

• 4  lbs  pork loin
• 1  tablespoon kosher salt
• 1 1⁄2 teaspoons black pepper
• 2  teaspoons  rubbed thyme (ground thyme)
• 1 1⁄2 teaspoons ground coriander

Directions

1. Preheat oven to 325.
2. Leave about 1/4 inch of fat on one side of the loin.
3. Mix the spices together and rub all ove the loin.
4. Place in a raosting pan and cook in oven for 1 1/4 hours.
5. Let rest for 5 minutes before slicing thinly.