Speedy Saucy Ribs

Serve with a micro-baked potato, topped with Sour Cream and Real Bacon Bits and a tossed salad topped with your favorite Dressing.

• Ready In: 40 mins
• Serves: 8

Ingredients

• 4  lbs  racks of baby-back pork ribs (2 large)
• 1⁄2 cup water
• 1⁄2 cup barbecue sauce

Directions

1. CUT ribs into 2-rib pieces. Place rib pieces in large microwaveable bowl; add water. Cover loosely with plastic wrap. Microwave on HIGH 20 minute Drain off liquid and fat; discard.
2. HEAT grill to medium heat. Brush ribs with barbecue sauce.
3. GRILL ribs 10 minute or until barbecue sauce sets thickly, turning occasionally.