Speedy Mexican Layer Dip

Delicious served with a tray of red onion, fresh jalapenos, tomatoes, sliced avocados, chopped fresh cilantro or tomatillo based salsa verde on the side for toppings. Guests can prepare these the way they like.

• Ready In: 10 mins
• Yields: 1 2/3 cups

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1⁄2 cup salsa
• 1⁄2 cup  shredded sharp cheddar cheese
• 1⁄2 cup  sliced green onion
•  assorted  cracker

Directions

1. Spread cream cheese evenly on the bottom of a 9-inch pieplate.
2. Spoon salsa over cream cheese; sprinkle evenly with Cheddar cheese and green onions.
3. Serve with crackers.