Speedy Hamburger-Rice Hotdish

This was an anonymous listing in my church cookbook and is a big hit (especially with the kids) at church potlucks.

• Ready In: 15 mins
• Yields: 1 casserole

Ingredients

• 1  tablespoon mustard
• 1  tablespoon ketchup
• 4  cups  cooked MINUTE rice
• 3⁄4 cup water
• 1 (10 1/2ounce) can  condensed  vegetable soup
•  onion salt (to taste)
• 1⁄2 lb beef
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper
• 1  tablespoon butter

Directions

1. Brown hamburger in butter and flavor with onion salt.
2. Stir in soup, water, ketchup, mustard, salt and pepper.
3. Mix very well.
4. Bring to a boil.
5. Reduce heat and simmer 15 minutes.
6. While simmering, cook your 4 cups instant rice.
7. Stir cooked rice into meat mixture.
8. Spoon into casserole dish and put under broiler for 3-5 minutes or until bubbly.
9. *Notes: Time may vary depending on oven.
10. Depending on consitency after adding rice, an extra 1/4 c water may need to be added before broiling.