Special Salmon Supper

A lovely way to serve salmon with a decidedly Scandinavian twist!

• Ready In: 1 hr 15 mins
• Serves: 6

Ingredients

• 1 1⁄2-2  lbs salmon fillets, skin on
•  salt
• 1  medium onion, sliced
• 1  teaspoon  pickling spices
• 1  lemon, sliced thin
• 1  garlic clove, minced
• 1  cucumber, peeled and sliced
• 1⁄2 cup mayonnaise

Directions

1. Salt salmon to taste.
2. Arrange onion and lemon slices, spices and garlic in a well-greased casserole. Place salmon skin side up over the seasonings.
3. Cover tightly and bake in a moderate oven, 350 degrees for 1 hour. Chill.
4. Place on a serving platter and remove skin carefully.
5. Garnish with mayonnaise and cucumber slices.
6. Serves 6.