Sparkling Pineapple Lemonade

Lightly fizzy with lots of flavour. My boys love it. I refrigerate it in a 2 litre(1/2 gallon) pop bottle - keeps the fizz in it. Ds#1 calls it "special juice". This would be great in a punch bowl, too. Just add the ginger-ale when serving.

• Ready In: 5 mins
• Yields: 2 litres

Ingredients

• 1⁄2 cup sugar
• 3  cups  pineapple juice
• 1⁄2 cup lemon juice
• 1  liter ginger ale

Directions

1. Stir together sugar and the juices until the sugar is dissolved.
2. Put in the pop bottle.
3. (I use a funnel).
4. Slowly pour in the ginger-ale.
5. Screw on the cover and LIGHTLY shake bottle to blend everything.
6. Keep refrigerated, or serve on ice.