Spanish Peasant Soup

This is the authentic recipe for gazpacho soup. Great for a picnic or a BBQ. The recipe can easily be doubled or tripled or more. Very refreshing

• Ready In: 2 hrs
• Serves: 8-12

Ingredients

• 2  pieces  day old  bread, crusts removed
• 3  cloves garlic, minced
• 2  tablespoons vinegar
• 3  medium tomatoes, chopped coarsely
• 1  green pepper, seeded chopped
• 3  medium cucumbers, chopped
• 6  cups water, & ice mixed

Directions

1. in a large bowl put the bread& 1 clove of minced garlic, add vinegar& mix well.
2. Let stand for 2 hours.
3. Mix in the tomatoes, peppers, cucumbers& the other 2 cloves of garlic.
4. Add the ice water keep chilled.