Spaghetti With Meat Sauce
- Reviews 1
Ready In: 30 mins
Serves: 6
Ingredients
- 13 1⁄4 ounces whole wheat spaghetti
- 26 ounces spaghetti sauce (any kind you like)
- 1 lb lean ground beef
- 1 cup sliced mushrooms
- 1 green pepper (sliced)
- 1 onion (sliced)
- 1⁄2 cup parmesan cheese
Directions
- Brown ground beef and drain, set aside.
- In same pan, sautee mushrooms, pepper, and onion until firm.
- Put sauce in pan and add veggies and ground beef.
- While sauce in warming cook pasta per package directions.
- Sauce is ready when hot.
- Drain pasta and cover with sauce, add parmasean cheese if desired.
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