Spaghetti Sauce

I came home late from work and just ransacked my kitchen. I am not usually one to use nothing but cans, but this really turned out fantastic. I was really surprised AND it was relatively fast to make.

• Ready In: 1 hr 5 mins
• Serves: 6-8

Ingredients

• 1  tablespoon olive oil
• 1⁄2 medium onion, chopped
• 1⁄2 lb ground turkey
• 1⁄2 lb ground pork
• 1 (14 1/2ounce) can  del monte diced tomatoes seasoned with basil garlic & oregano
• 1 (14 1/2ounce) can  contedina diced tomatoes with garlic
• 1 (6 ounce) can tomato paste
• 4  cups water
•  salt and pepper

Directions

1. In a large pot, saute onions in olive oil until translucent.
2. Add turkey and pork and saute until cooked all the way.
3. Throw in the 2 cans of diced tomatoes and turn the heat down to med-hi heat and bring to a simmer.
4. Reconstitute the tomato paste in the water and add to the pot.
5. Taste sauce and season with Salt and pepper.
6. Simmer uncovered until it cooks down about 30-40 minutes, or until it reaches the thickness you like!
7. Cook an entire 16 oz package of Linguini to go with it.