Spaghetti Bolognese

Simple dish and always yammi

• Ready In: 35 mins
• Serves: 4

Ingredients

• 1  lb ground beef
• 1  chopped onion
• 1 (28 ounce) can tomato sauce
• 1  tablespoon oregano
• 1  lb spaghetti
•  parmesan cheese

Directions

1. Brown onion and meat until well done.
2. Meanwhile cook spaghetti.
3. Add traditional sauce to meat and flavor with Italian seasonings.
4. When spaghetti is done, drain and serve with sauce.