Spa Cuisine - Orange Rice With Celery
Ready In: 1 hr
Serves: 4-6
Ingredients
- 1 cup brown rice
- 1 cup celery, chopped
- 1⁄2 cup green onion, chopped
- 2 garlic cloves, chopped
- 2 tablespoons sunflower oil (any cold-pressed vegetable oil)
- 1 cup water
- 1 cup fresh orange juice
- soy sauce
Directions
- Brown the rice, celery, green onions and garlic in the oil.
- When vegetables are tender, add water and orange juice; cover.
- Cook 40 minutes, covered, over low flame.
- Let stand for an additional 5 minutes.
- Season to taste with soy sauce before serving.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off