Souvlaki Meatballs

A light fun version of the greek classic

• Ready In: 30 mins
• Serves: 8
• Yields: 40 meatballs

Ingredients

• 1  lb ground pork
• 1  lb  ground turkey breast
• 1  cup panko breadcrumbs
• 1  egg white
• 1  small onion
• 3  garlic cloves
• 1  lemon, zest of
• 1  lemon, juice of
• 1  tablespoon dried oregano
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper

Directions

1. Chop the onion and garlic fine. Mix the remaining ingredients together. Form into one inch balls place on a cookie sheet and bake at 375 for 20 minutes.