Southwestern Knots

Variations are Italian Bread Knots and Cajun Bread Knots. Recipes included

• Ready In: 20 mins
• Serves: 12

Ingredients

• 2 1⁄2 tablespoons butter or 2 1⁄2 tablespoons margarine, melted
• 1⁄4 teaspoon chili powder
• 1⁄4 teaspoon cumin
• 1 (11 ounce) can  refrigerated breadstick dough

Directions

1. Stir together first 3 ingredients until blended.
2. Unroll breadsticks. Separate each dough portion into a knot, and place 1 inch apart on an ungreased baking sheet.
3. Brush evenly with butter mixture.
4. Bake at 350 for 15 minutes or until golden.
5. Italian Bread Knots:.
6. Substitute 1/4 t Italian seasoning for chili powder and cumin. Sprinkle with 1 T parmesan cheese. Proceed with recipe as directed.
7. Cajun Bread Knots:.
8. Substitute 1/2 t Cajun seasoning for chili powder and cumin. Add 1/4 t dried thyme, if desired. Proceed with recipe as directed.