Southwestern Chicken Pasta

Similar to the Senora Chicken at Ruby Tuesday's, this is the simplified version. You can spice it up by cooking the chicken in southwestern spices, adding spinach, or making your own sauce using Velveeta cheese and salsa.

• Ready In: 20 mins
• Serves: 3-4

Ingredients

• 1  tablespoon  oil
• 1  lb chicken breast, cut up into small pieces
• 1 (15 1/2ounce) jar  salsa con queso
• 1⁄3-1⁄2 cup milk
•  penne pasta

Directions

1. In a large saucepan, heat oil.
2. Add chicken and cook until no longer pink.
3. Add queso and enough milk for desired consistency.
4. Prepare pasta according to directions.
5. Serve hot chicken and sauce over pasta.