Southwestern Chicken Dip
Ready In: 17 mins
Serves: 28
Ingredients
- 1 lb Velveeta cheese, cut up
- 10 ounces diced tomatoes and green chilies, drained (Rotel preferred)
- 1 lb grilled chicken breast strips, chopped
- 1⁄4 cup chopped green onion
- 1 teaspoon ground cumin
Directions
- Mix all ingredients in large microwaveable bowl.
- Microwave on High 6 to 7 minutes or until Velveeta is melted, stirring every 3 minutes.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off