Southwest Ham and Cheese

• Ready In: 3 mins
• Serves: 4

Ingredients

• 6  slices smoked ham, Cooked
• 6  flour tortillas, 7
• 3  mild cheddar cheese
• 6  tablespoons  vegetable oil

Directions

1. Place 1 slice ham on each of 3 tortillas.
2. Top each with cheese, another slice of ham and a tortilla.
3. Heat 2 T of the oil in a 10-inch skillet over medium heat until hot.
4. Cook 1 sandwich in oil, turning once, until golden brown and cheese is melted, about 3 minutes.
5. Cut into 4 wedges.
6. Repeat with remaining oil and sandwiches.