Southwest Caesar Salad
- Reviews 6
Ready In: 20 mins
Serves: 6
Yields: 6 cups
Ingredients
Salad
- 1 head romaine lettuce, washed, chopped (about 6 cups, or 1& 1/2 bags of romaine salad)
- 1 cup crouton
- 1 cup frozen whole kernel corn, thawed
- 1 red bell pepper, cut into thin strips (or just chopped)
- 1⁄2 cup fresh cilantro, chopped
- 1⁄2 cup grated parmesan cheese
Dressing
- 1⁄2 cup caesar salad dressing (bottled or make your favorite)
- 1⁄2 teaspoon cayenne pepper
Directions
- Toss lettuce, corn, bell pepper, and cilantro in a large bowl.
- Mix dressing with cayenne.
- Add dressing to salad and toss.
- Top with parmesan and croutons.
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