Southwest BLT Wrap

Quick and easy to make, this is also tasty with a little sliced turkey added.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 1⁄2 cup salsa
• 1⁄3 cup frozen corn, thawed
• 6  8-inch flour tortillas
• 18  slices bacon, cooked
• 3  cups iceberg lettuce, chopped
• 1  avocado, peeled,pitted and mashed
• 4  teaspoons fresh lime juice
• 1⁄2 cup mayonnaise
• 2  teaspoons  chopped cilantro
•  salt (to taste)

Directions

1. Mix together mashed avocado, lime juice, mayonnaise, and cilantro in a bowl.
2. Season with salt, and chill until needed.
3. Mix salsa with corn in a small dish.
4. On each tortilla, place 3 slices bacon (broken up), 1/2 cup lettuce, and some corn salsa.
5. Spoon some of the avocado mayo on top.
6. Fold up bottom of tortilla and roll up burrito-style, securing with a toothpick if you need to.