Southern Style White Beans
- Reviews 1
Ready In: 3 hrs 10 mins
Serves: 8
Ingredients
- 4 cups dried white beans, rinsed and drained
- 1 ham hocks or 1 ham bone, with some ham still remaining
- 2 teaspoons salt
- black pepper or red pepper
Directions
- Place beans in a large pot. Fill water to four inches over the beans.
- Bring to a boil over medium high heat on top of stove.
- Add ham hock or bone, salt and pepper.
- Reduce and simmer covered for three hours or until beans are soft.
- Add water as needed to keep beans covered.
- I have always eaten these beans cooked extra-soft but you may keep them a little firmer!
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