Southern Hot Dog Chili

This is a recipe that was given to my mother back in the 1950s,she gave it to me and I passed it on to my son,so three generations and still going strong,hope you enjoy it as much as we do.

• Ready In: 2 hrs 5 mins
• Serves: 15

Ingredients

• 1  lb hamburger
• 1  tablespoon chili powder
• 1 (8 ounce) can tomato sauce
• 1 (8 ounce) can water
• 1  teaspoon black pepper
• 1⁄2 teaspoon salt

Directions

1. Put all ingredients in a small sauce pan,stir well.Bring to a slow boil,I usually set burner at med.low.Cook at least one hour,I cook mine for two hours usually.
2. A note about the meat,if you use plain hamburger it will be a greasy chili,which I prefer, if you don't,use ground chuck, or ground round.