Southern Holiday Pecans

I think this may be a Paula Deen recipe, there is nothing noted on the recipe card, so I am not sure. There are several versions of sweet & spicy pecans on Food.com, but all of them are slightly different. Any time you add sugar & spices to pecans it is a winning combination.

• Ready In: 22 mins
• Serves: 1
• Yields: 1 batch

Ingredients

• 2  cups pecan halves
• 3  tablespoons butter
• 1⁄4 teaspoon cayenne pepper
• 1  teaspoon cinnamon
• 1  tablespoon sugar
• 1  teaspoon salt

Directions

1. Melt butter, cayenne, cinnamon & sugar together.
2. Pour over pecans, stir to mix completely.
3. Sprinkle salt over nuts, toss to combine.
4. Spread on parchment lined cookie sheet.
5. Bake at 325 F for 15 minutes, stir half way thru baking.
6. Cool & store in airtight container.