Southern Chess Pie

This is my great grandmother's recipe and a staple at our house for Thanksgiving.

• Ready In: 45 mins
• Serves: 6

Ingredients

• 3  eggs, beaten
• 1⁄3 cup buttermilk
• 1 1⁄2 cups sugar
• 1  teaspoon vanilla
• 1  teaspoon flour, mixed with sugar
• 1  pie shell, uncooked
• 1⁄3 cup butter, melted

Directions

1. Mix all ingredients.
2. Bake in 450 degree oven until crust begins to brown (about 10 minutes).
3. Reduce heat to 350; bake about 40 minutes until the pie does not shake in the middle. It will look very dark, and will fall some after you take it out of the oven.