South Beach Tomato Cucumber Salsa
Ready In: 1 hr
Serves: 2
Ingredients
- 1 small red onion, finely diced
- 1 teaspoon garlic, minced
- 3 tablespoons extra virgin olive oil
- 1 medium cucumber, peeled, seeded, finely diced
- 3 plum tomatoes, finely diced
- 3 tablespoons fresh basil, chopped
- 1⁄2 cup balsamic vinegar
Directions
- Mix all ingredients in a small nonmetallic bowl. Let stand for about 30 minutes, refrigerate for up to 1 week.
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