South Beach Diet Oven-Fried Chicken With Almonds
- Reviews 5
Ready In: 40 mins
Serves: 6
Ingredients
- 2 lbs boneless skinless chicken breasts, halved
- 1⁄4 cup extra virgin olive oil
- 1 dash black pepper, ground
- 1⁄4 teaspoon thyme, dried
- 1 teaspoon salt
- 1 garlic clove, crushed and minced
- 2 tablespoons fresh parsley, chopped
- 1⁄4 cup almonds, finely chopped
- 1⁄4 cup parmesan cheese, freshly grated
- 2 slices whole wheat bread
Directions
- Whole wheat bread crumbs:.
- Use 2 slices whole wheat bread, toast them until lightly brown, then pulse in a food processor. Set aside.
- Preheat oven to 400 degrees F.
- Pound the chicken breasts to a 1/2 inch thickness and cut them into 12 pieces.
- In a medium bowl, stir bread crumbs, Parmesan cheese, almonds, parsley, garlic, salt, thyme and pepper until mixed.
- Pour oil onto a plate.
- Dip the chicken into the oil and then into the bread crumb mixture to coat.
- Place chicken on a cookie sheet.
- Bake for 20 minutes or until juices run clear when the thickest part of the chicken is pierced with the tip of a knife. (Do not turn chicken over).
- Serve immediately. Nutrition facts per serving 383 calories, 16 g total fat, 4 g saturated fat, 15 g carbs, 1 g fiber, 41 g protein.
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