Sourdough Pizza Shells
- Reviews 2
Ready In: 5 mins
Serves: 4
Ingredients
- 1 cup sourdough starter
- 1 tablespoon shortening, Melted
- 1 teaspoon salt
- 1 cup flour
Directions
- Mix ingredients, working in the flour until you have a soft dough.
- Roll out into a flat shape.
- Dash oil over a dough sheet and place dough on it.
- Bake about 5 minutes.
- It doesn't take long, so watch carefully.
- Have pizza sauce and topping ready and make pizza as usual.
- Then bake as usual.
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