Sourdough Bread for the Bread Machine
Ready In: 3 hrs 3 mins
Yields: 1 1/2 pound loaf
Ingredients
- 3⁄4 cup water
- 1 cup sourdough starter
- 1 1⁄2 teaspoons salt
- 2 2⁄3 cups bread flour
- 1 1⁄2 teaspoons yeast
Directions
- Add ingredients in order giving.
- Bake on "basic" bread setting.
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