Sourdough Apple Carrot Bread

This recipe uses a sourdough starter. Everyone in our family loves it and it makes me happy to be able to use my sourdough starter.

• Ready In: 1 hr 20 mins
• Yields: 1 loaf

Ingredients

• 1  cup  sourdough starter
• 2⁄3 cup sugar
• 1⁄4 cup butter, melted
• 2  large eggs
• 2  teaspoons vanilla
• 1  cup granny smith apple, unpeeled and shredded
• 1⁄2 cup carrot, shredded
• 2  teaspoons cinnamon
• 1  teaspoon baking powder
• 1⁄2 teaspoon sea salt
• 1 3⁄4 cups flour
• 1⁄2 cup pecans, chopped
• 1⁄2 cup coconut

Directions

1. Mix all and pour into a greased loaf pan.
2. Let set for 15 minutes.
3. Bake at 350 degrees F.
4. for 60 minutes or until it tests done with a pick.
5. Remove from pan and cool on a wire rack.