Sour Cream Taco Dip

A yummy recipe I found on a supermarket coupon for salsa

• Ready In: 25 mins
• Serves: 12
• Yields: 28-30 ounces, approximately

Ingredients

• 2  cups sour cream
• 1  package  taco seasoning
• 1⁄2 cup  shredded monterey jack cheese or 1⁄2 cup mild cheddar cheese
• 1⁄2 cup salsa (mild, med, or hot)
• 1  tomatoes, finely chopped
• 3⁄4 cup  shredded lettuce
• 2  green onions, finely chopped
• 1 (14 ounce) bag tortilla chips (taco, or nacho chips)

Directions

1. Stir together sour cream, taco seasoning, and chopped green onion.
2. Place in a shallow, wide bowl.
3. Top evenly with grated cheese, salsa, lettuce and tomato.
4. Serve with tortillas or nachos chips.