Sour Cream & Onion Chicken Nuggets
Ready In: 30 mins
Serves: 4-6
Ingredients
- 3 cups sour cream and onion chips, crushed (in ziploc bag)
- black pepper (optional)
- 1 egg
- 2 tablespoons milk
- 5 -6 chicken breasts, depending on size diced into 1 1/2 inch cubes
- 1⁄3 cup butter, melted
Directions
- Preheat oven to 350.
- In a small bowl, beat together egg, pepper, and milk.
- Dip chicken pieces into milk mixture and transfer to ziploc bag with chips.
- Gently toss chicken around in bag until completely coated. (you may want to do this in batches).
- Place chicken on baking pan and drizzle with melted butter.
- Bake for 15-18 minutes, or until crispy and brown.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off