Sour Cream Bread Abm
Ready In: 2 hrs 10 mins
Yields: 1 loaf
Ingredients
- 2 1⁄2 tablespoons water
- 1 1⁄3 cups sour cream
- 3⁄4 salt
- 1⁄4 teaspoon baking soda
- 1 1⁄2 tablespoons sugar
- 3 1⁄3 cups bread flour
- 2 teaspoons yeast
Directions
- Warm the sour cream.
- Combine ingredients in bread maker. Adjust consistency of dough with water, if needed.
- Bake.
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