Sos ( Creamed Beef) the Real One

this is my fathers recipe he was an army cook for many years try this sos its what you were served in the americian military.

• Ready In: 15 mins
• Serves: 3-4

Ingredients

• 1  lb ground beef (do not drain)
• 2  cups milk, any percent
• 1⁄4 cup flour
• 1⁄2 teaspoon garlic powder
•  toast, as many slices as you wish

Directions

1. brown the beef do not drain the grease is needed for the gravy.
2. sprinkle the flour over the beef to coat it.
3. add the garlic powder.
4. slowly stir in the milk keep stiring or you get lumps until thick add more or less milk to desired thickness.
5. serve over toast add more garlic powder or garlic salt if like.
6. enjoy and be at ease.