Soft Sugar Cookies
- Reviews 3
Ready In: 18 mins
Serves: 36
Yields: 36 cookies
Ingredients
- 1 cup butter
- 1 cup sugar
- 1 egg
- 1⁄2 cup sour cream
- 1 teaspoon baking soda
- 1⁄4 teaspoon salt
- 3 cups flour
Directions
- Preheat oven to 350 degrees.
- Cream butter and sugar together.
- Add egg and sour cream.
- Blend soda and salt with flour and gradually incorporate into the egg mixture.
- Chill for 1 hour.
- Roll out to desired thickness.
- Bake 8 to 10 minutes.
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