Soft Peanut Butter Cookies

This is my mother-in-law's recipe.She was always baking and this is one of my favorite recipes she had.

• Ready In: 17 mins
• Serves: 30
• Yields: 4 dozen

Ingredients

• 1  cup creamy peanut butter
• 1  cup  packed brown sugar
• 1  cup white sugar
• 1  cup butter or 1  cup margarine, softened
• 2  eggs
• 1  teaspoon baking soda
• 1  teaspoon baking powder
• 1  teaspoon vanilla extract
• 2 1⁄2 cups flour

Directions

1. Cream butter, peanut butter and both sugars together.
2. Add eggs, one at a time, beating well.
3. Add baking soda, powder and vanilla.
4. Stir in flour.
5. Roll into balls, roll in sugar. Flatten cookies, using a fork, in a criss-cross pattern.
6. Bake on ungreased cookie sheet at 350 degrees for 6-7 minutes or adjust to suit your oven and size of cookies!