Soft Chocolate Pikes

I recently fel in love with cookies as i only have to make them once and they keep up to one or two weeks in your cookie jar. Well, if you let them. That way i do not waste anymore tears of left over cake which i have to trow away. We are only two and sometimes, we just feel for a bite of cake but we can never finisih it all - and we should not even if we could. This is a simple recipe for choclate cookies which are simple and good. Show more

Ready In: 20 mins

Yields: 24 pikes

Ingredients

  • 1  cup butter, softened
  • 6  tablespoons brown sugar
  • 2  cups flour
  • 2  teaspoons  Dutch-processed cocoa powder
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Directions

  1. Mix butter and sugar until creamy.
  2. Add flour and cacao.
  3. Roll little balls and press them onto your baking sheet.
  4. Bake at 150°C for 10´.
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