Soft & Chewy Chocolate Peanut Butter Cookies (Cake Mix)

This is a sneak preview of a recipe coming out in a future magazine (ssshhhh);)

• Ready In: 18 mins
• Yields: 42 cookies

Ingredients

• 1 (18 ounce) package  devil's food cake mix
• 4  ounces cream cheese, softened (1/2 of 8-oz. pkg.)
• 1⁄2 cup peanut butter
• 1  egg
• 1⁄2 cup sugar

Directions

1. PREHEAT oven to 375*F.
2. Place all ingredients except sugar in large bowl. Beat with electric mixer on low speed 2 minutes Beat on medium speed an additional 2 minutes or until well blended.
3. SHAPE into 1-inch balls. Place, 2 inches apart, on baking sheets. Flatten each ball, in criss-cross pattern, with tines of fork dipped in sugar.
4. BAKE 8 minute or until edges of cookies are set. Cool 2 minute on baking sheets. Remove to wire racks; cool completely.