Soft Centered Chocolate Chip Cookies

you want to pull these off the cooling rack as soon as possible!! (they will stick)

• Ready In: 20 mins
• Serves: 12-13
• Yields: 24-36 cookies

Ingredients

• 2 1⁄4 cups all-purpose flour
• 3⁄4 cup sugar
• 3⁄4 cup brown sugar, packed
• 1  teaspoon baking soda
• 1  teaspoon salt
• 1  teaspoon vanilla
• 1  cup butter, softend
• 2  cups  semi-sweet chocolate chips

Directions

1. preheat oven to 350 degrees.
2. beat butter and sugar until fluffy.
3. in a seprate bowl, mix together flour, salt, and baking soda.
4. mix eggs and vanilla into the butter mixture.
5. slowly combine flour mixture into butter mixture.
6. add chocolate chips.
7. spoon onto cookie sheets.
8. bake for ten min.
9. cool for 2-3 min.