Sodium Free Garlic and Chive Bread

Low sodium bread tastes great plain or with jam or butter (salt free of course) Makes a 2lb loaf.

• Ready In: 3 hrs 5 mins
• Serves: 10

Ingredients

• 1  cup warm water
• 3  tablespoons  oil
• 1  tablespoon chives
• 1  tablespoon minced garlic clove
• 3  cups  sodium-free bread flour
• 1  teaspoon  yeast

Directions

1. Combine all of the ingredients into your Bread Machine. Follow your bread machine instructions as to the order of the ingredients. I mix all the liquid ingredients together and then mix the dry ingredients.
2. You can also make it with no seasonings or whatever combination you like.
3. Baking -- You may let your bread machine run through it entire cycle to make your Seasoned Bread. Or, if you prefer remove the dough after the mix cycle and allow to rise in a regular bread pan pre-sprayed with a sodium-free spray, covered under a towel. Then bake at 400 for 20-25 minutes or until Golden Brown. Serve with Flieschman's Salt Free Margarine, YUM!