So Easy Fish

• Ready In: 0 mins
• Serves: 2

Ingredients

• 2  white fish fillets, 8 oz
• 1⁄2 teaspoon  oil
• 1⁄4 cup  fresh breadcrumb
• 1  teaspoon parmesan cheese, Grated
• 1⁄8 teaspoon garlic powder
• 1⁄8 teaspoon lemon pepper

Directions

1. Preheat oven to 425F.
2. Rinse fish and pat dry.
3. Lightly grease a small shallow baking pan with some of oil.
4. Rub remaining oil over top of fish.
5. In a small bowl, combine remaining ingredients and sprinkle over fish.
6. Bake, uncovered, about 20 min. or until fish flakes easily.