Snowfall Martini

A creamy, wintery confection that tastes like melted vanilla bean ice cream with a kick.

• Ready In: 1 min
• Serves: 1
• Yields: 1 martini

Ingredients

• 3  tablespoons vanilla vodka
• 2  tablespoons heavy cream
• 1  tablespoon  simple syrup
• 1  teaspoon vanilla bean paste (or 1 split vanilla bean with seeds scraped into shaker)
•  powdered sugar, for rimming glass

Directions

1. Rim glass with powdered sugar by lightly wetting the rim (a wet thumb and forefinger do the trick nicely) and dipping it into a shallow dish of powdered sugar.
2. Place vodka, cream, syrup, and vanilla in a shaker or glass jar with a few ice cubes.
3. Place lid on shaker/jar and shake for about ten seconds.
4. Strain into prepared glass and enjoy!