Snow Candy
Ready In: 25 mins
Yields: 24-36 pieces
Ingredients
- 1 lb white chocolate bark, candy
- 1 lb salted nuts
- 2 cups crispy rice cereal
Directions
- Melt candy in a double boiler. Add nuts and cereal. Mix well. Spoon onto waxed paper. Refrigerate until firm. Break into pieces and store in air tight container.
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