Snickers Cream Pie

This has been a hit at my house, especially with the chocolate lovers. :)

• Ready In: 1 hr 5 mins
• Serves: 8

Ingredients

• 1 (13 ounce) bag  Snickers miniature candy bars, cut into 1/4
• 1  pie shell, baked
• 12  ounces cream cheese
• 1⁄2 cup sugar
• 2  eggs
• 1⁄3 cup sour cream
• 1⁄3 cup peanut butter
• 2⁄3 cup chocolate chips
• 2  tablespoons  whipping cream

Directions

1. Put cut candy bars into pie shell.
2. Mix: cream cheese and sugar well; add eggs, sour cream and peanut butter.
3. Pour into shell.
4. Bake at 325 for 35-40 minute Cool.
5. Melt chocolate chips and cream until smooth. Spread over filling.
6. Refrigerate 2 hours or overnight.