Snickerdoodles

yummy sugar cookies rolled in cinnamon sugar and baked. then dipped in sugar again, these things are addictive!!!

• Ready In: 27 mins
• Serves: 36
• Yields: 3 dozen

Ingredients

• 2  cups sugar
• 1  stick shortening
• 2  large eggs
• 2  tablespoons milk
• 1  teaspoon vanilla extract
• 2 3⁄4 cups flour
• 2  teaspoons cream of tartar
• 1  teaspoon baking soda
• 3⁄4 teaspoon salt
• 2  teaspoons cinnamon

Directions

1. heat oven to 400 degrees.
2. combine 1 1/2 cups of sugar, shortening, eggs, milk, and vanilla in a large
3. bowl. beat at medium speed until well blended.
4. combine flour, cream of tartar, baking soda, and salt in a medium bowl. add gradually to shortening mixture at low speed. mix until just blended.
5. combine remaining sugar and cinnamon in a bowl. shape dough into 1-inch balls. roll in sugar mixture. place 2-inches apart on an ungreased baking sheet.
6. bake 7-8 minutes, dip again in sugar mixture until well coated. let cool for 2 minutes before serving.