Smothered Pork Chops

Good, old-fashioned comfort food made easy. Serve along with mashed potatoes and greens...a quick, simple, very tasty weeknight supper.

• Ready In: 55 mins
• Serves: 5

Ingredients

• 5  pork chops, about 1/2-inch thick
• 1 (1 1/4ounce) packet  coating mix (Shake 'n Bake original pork seasoned coating mix)
• 2  large onions, thickly sliced
• 1  tablespoon  oil
• 1 (12 ounce) jar  pork gravy

Directions

1. Preheat oven to 375 degrees Fahrenheit.
2. Coat pork chops with coating mix, as directed on package. Place in single layer in a 13x9-inch baking pan.
3. Toss sliced onions with oil; place over chops.
4. Bake 30 minutes or until cooked through. Pour gravy over chops; cover tightly with aluminum foil. Bake an additional 15 minutes or until heated thoroughly.