S'mores Sandwich Cookies

This is from kraftfoods.com. I haven't tried these yet, but am looking forward to it as I love s'mores! (cooking time includes refrigeration time)

• Ready In: 1 hr 40 mins
• Serves: 33
• Yields: 33 cookies

Ingredients

• 8  ounces cream cheese, softened
• 1  cup powdered sugar
• 3⁄4 cup butter, softened
• 1⁄2 teaspoon vanilla
• 2  cups flour
• 1⁄2 teaspoon baking soda
• 2  baker's  semi-sweet chocolate baking squares, melted
• 1  cup marshmallow cream

Directions

1. Beat cream cheese, sugar, butter and vanilla on medium speed until well blended. Add flour and baking soda; mix well.
2. Refrigerate 1 hour.
3. Preheat oven to 325°F.
4. Roll dough to 1/8-inch thickness on lightly floured surface. Cut into 66 cookies, using 2-inch festive cookie cutters. Sprinkle half the cookies with colored sugar.
5. Place all cookies, 2 inches apart, on ungreased baking sheets.
6. Bake 12 minutes or until lightly browned. Cool on baking sheet 1 minute. Remove to wire rack; cool completely.
7. Spread bottom of each plain cookie with 1 teaspoon marshmallow cream. Cover with remaining cookies, bottom sides down, to form sandwiches.
8. Drizle finished cookies with chocolate.