S'mores Ice Cream Pie

from bon appetit, this is almost no cooking, just prep and freeze time

• Ready In: 12 mins
• Yields: 1 pie

Ingredients

• 1  graham cracker crust
• 1  quart chocolate ice cream, softened
• 2  cups  chopped chocolate graham crackers
• 1 1⁄2 cups marshmallow cream
• 2  cups miniature marshmallows

• sauce

• 1⁄2 cup  whipping cream
• 5  ounces  chopped chocolate

Directions

1. add half of softened ice cream to pie crust.
2. add graham crackers, top with remaining ice cream.
3. add marshmallow topping to cover, top w/marshmallows.
4. freeze until firm, about 4 hours.
5. for sauce heat cream to boil, remove from heat, stir in chocolate.
6. to serve: preheat broiler, broil pie until marshmellows begin to brown, about 2 minutes, drizzle with sauce and serve.