S'mores Bars

Super easy recipe that cures my smores cravings! I came up with this recipe after viewing a few others.

• Ready In: 30 mins
• Serves: 8
• Yields: 20 bars

Ingredients

• 3⁄4 cup butter, slightly melted
• 3 1⁄2 cups graham cracker crumbs
• 1 1⁄2 cups  semi-sweet chocolate chips
• 1  cup mini marshmallows
• 1 (14 ounce) can sweetened condensed milk

Directions

1. Preheat oven to 350.
2. Combine butter with graham cracker crumbs. Set aside 1/4 cup of the mixture. Press the remainder of the crumbs into a lightly greased 9 x 13 baking pan.
3. Evenly sprinkle chocolate chips over crust.
4. Top with marshmallows. Pour milk over top of the layers.
5. Bake for 20 minutes, then remove. Sprinkle the 1/4 cup of crumbs over the top of the marshmallows. Place back in oven and bake another 5 minutes.
6. Allow to cool completely, refrigerating at least an hour.
7. Cut into squares.